Yeast and bacteria

Yeast is an essential element of the wine making process. It converts glucose into alcohol and carbon dioxide. Which yeast to choose? Use the descriptions of the various yeast types as guidance.

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  • Segment: wine
  • Brand: Lalvin
  • Brand: Mangrove Jack
Dried yeast Mead M05 - 10 g - Mangrove Jack's Craft Series
Mangrove Jack    050.717.8
Mangrove Jack    050.717.8
  Price 2,48 (VAT included)
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Lalvin    001.509.9
  Price 38,99 (VAT included)
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Dried yeast EC 1118™ Prise de Mousse - Lalvin™ - 5 g
Lalvin    001.520.6
Lalvin    001.520.6
  Price 3,49 (VAT included)
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Dried yeast 71B™ - Lalvin™ - 5 g
Lalvin    001.521.4
Lalvin    001.521.4
  Price 3,49 (VAT included)
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Dried yeast EC 1118™ Prise de Mousse - Lalvin™ - 125 g
Lalvin    001.501.6
Lalvin    001.501.6
  Price 19,99 (VAT included)
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Dried yeast QA23™ - Lalvin™ - 5 g
Lalvin    001.522.2
Lalvin    001.522.2
  Price 3,49 (VAT included)
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Lalvin    001.503.2
  Price 37,99 (VAT included)
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Lalvin    001.506.5
  Price 18,99 (VAT included)
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Lalvin    001.510.7
  Price 19,99 (VAT included)
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Lalvin    001.508.1
  Price 37,99 (VAT included)
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Lalvin    001.507.1
  Price 42,99 (VAT included)
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Lalvin    001.502.4
  Price 37,99 (VAT included)
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