Yeast and bacteria

Yeast is an essential element of the wine making process. It converts glucose into alcohol and carbon dioxide. Which yeast to choose? Use the descriptions of the various yeast types as guidance.

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  • Segment: wine
  • Packing size: 100 g
  • Brand: Vinoferm
  • Alcohol tolerance: 18 %
Vinoferm    001.003.100
  Price 9,99 (VAT included)
check_circle In stock
Dried wine yeast Vinoferm  KY 7 g
Vinoferm    001.005.7
Vinoferm    001.005.7
  Price 3,99 (VAT included)
check_circle In stock
local_offer 5% discount from 3 p.
Vinoferm    001.012.100
  Price 9,99 (VAT included)
check_circle In stock
Vinoferm    001.005.100
  Price 9,99 (VAT included)
check_circle In stock