- New
Stranda is a Kveik strain owned by Stein Langlo from Stranda, Norway. Considered a “cleaner” Kveik strain, Stranda can also produce a wide range of beer styles over a large temperature gradient. Ideal for use when you have little to no temperature control of your fermentation.
- Organic
- Pitchable yeast
- More complex flavor profile than dry yeast
- Foolproof fermentation every time
- Up to 94.9% viability after 6 months
Description - Organic Liquid yeast WLP519-O Stranda Kveik Ale - White Labs - PurePitch™ Next Generation
Stranda is a Kveik strain owned by Stein Langlo from Stranda, Norway. Considered a “cleaner” Kveik strain, Stranda can also produce a wide range of beer styles over a large temperature gradient. Ideal for use when you have little to no temperature control of your fermentation.
- Attenuation: 75-85%
- Flocculation: medium - high
- Fermentation temperature: 22-37°C (72- 98°F)
- STA1: negative
- Content: 70 ml
White Labs PurePitch™ Next Generation
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The average viability of White Labs liquid yeast takes another step forward with the PurePitch® Next Generation pouch:
Specifications
Data sheet
- Organic
- Yes
- Vacupack
- No
- Packaging yeast
- pouch
- Species of yeast
- cerevisiae
- Floccolation
- medium
- Ideal fermentation temperature
- 30 °C
- Form of yeast
- liquid
- Var. Diastaticus
- No
- Alcohol tolerance
- 12 %
- Minimal fermentation temperature
- 25 °C
- Attenuation
- 80 %
- Yeast type
- Kveik
- Beer style
- American pale ale
IPA
NEIPA
pale ale - Packing size
- 70 ml
Dimensions (incl. Packaging)
- Width
- 3.00 cm
- Height
- 18.50 cm
- Length
- 9.50 cm
- Weight
- 85.00 g