Yeast and bacteria

Yeast is an essential element of the brewing process. It converts glucose into alcohol and carbon dioxide. At the moment, there are over 1,500 known types of yeast. Incredible! The three main groups are those used in bottom fermentation (such as Pils), top fermentation (ale) and spontaneous fermentation (e.g. lambic). Which yeast to choose? Use the descriptions of the various yeast types as guidance.

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There are 8 products.

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  • Segment: beer
  • Brand: Fermentis
  • Floccolation: low
Fermentis dried brewing yeast SafAle S-33 500 g
Fermentis    050.002.5
Fermentis    050.002.5
  Price 51,50 (VAT included)
In stock
Fermentis dried brewing yeast SafAle WB-06 500 g
Fermentis    050.010.8
Fermentis    050.010.8
  Price 72,14 (VAT included)
In stock
Fermentis dried brewing yeast SafAle T-58 500 g
Fermentis    050.004.1
Fermentis    050.004.1
  Price 47,79 (VAT included)
In stock
Fermentis dried brewing yeast SafBrew LA-01 500 g
Fermentis    050.042.1
Fermentis    050.042.1
  Price 72,05 (VAT included)
In stock
Fermentis dried brewing yeast SafAle WB-06 11,5 g
Fermentis    050.009.0
Fermentis    050.009.0
  Price 3,92 (VAT included)
In stock
local_offer 3% discount from 3 p.
Fermentis    050.011.6
  Price 55,81 (VAT included)
In stock
Fermentis    050.062.9
  Price 30,79 (VAT included)
In stock
local_offer 5% discount from 3 p.
Fermentis    050.065.2
  Price 24,60 (VAT included)
In stock
local_offer 5% discount from 3 p.