Organic Liquid Yeast WLP565-O Belgian Saison Ale - White Labs - PurePitch™ Next Generation

Name: Organic Liquid Yeast WLP565-O Belgian Saison Ale - White Labs - PurePitch™ Next Generation
Brand: White Labs
SKU: 050.401.565.O
Price: 13.99 EUR
Availability: OutOfStock

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Item nr.: 050.401.565.O - Out-of-Stock

Expected availability date: 09-05-2024.

1 x €13,99 0% discount

3 x €13,57 3% discount

6 x €13,15 6% discount

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Classic Saison yeast from Wallonia. It produces earthy, peppery, and spicy notes. Slightly sweet. With high gravity saisons, brewers may wish to dry the beer with an alternate yeast added after 75% fermentation.

This yeast is var.diastaticus.

Organic
Pitchable yeast
More complex flavor profile than dry yeast
Foolproof fermentation every time
Up to 94.9% viability after 6 months

Description
Specifications
Downloads
Accessories

Description - Organic Liquid Yeast WLP565-O Belgian Saison Ale - White Labs - PurePitch™ Next Generation

Attenuation: 65-75%
Flocculation: Medium
Fermentation temperature: 20°-24°C (68°-75°F)
Content: 70 ml

White Labs PurePitch™ Next Generation
The PurePitch™ Next Generation pouch for homebrewers presents hobbyists and small-scale brewers with a convenient and modular package to pitch a consistent 7.5 million cells/ml per 19 litres (5 gallons), a commercially recommended pitching rate to ensure a foolproof fermentation.

Recommended use
It’s easy! Homogenize and sanitize the pouch, then twist the cap and pitch!

Use one pouch per 5 gal / 19 l.
If you are fermenting cold (≤16°C) or if you are fermenting high gravity wort (≥1.072 sg (18°P), use 2 pouches per 5 gal / 19 l.
In case you are both fermenting cold and using High Gravity wort, use 3 pouches per 5 gal / 19 l.
Need a custom pitch rate? Visit https://yeastman.com/calculator.

The average viability of White Labs liquid yeast takes another step forward with the PurePitch^® Next Generation pouch:

White Labs Next Generation