Castle Malting Special Belgium malt 260 - 320 EBC 1 kg

Castle Malting Special Belgium malt 260 - 320 EBC 1 kg

Item nr.: 051.628.1 - In stock
1 x 2,89 0% discount
3 x 2,75 5% discount
6 x 2,60 10% discount

Quantity
2,89
per unit

Very special dark Belgian caramel malt, obtained through specific double roasting process. Is used to obtain a dark brown-black colour and fuller body. Gives a lot of colour and a raisin-like flavour to the beer. Imparts a rich caramel taste with a hint of nut and plum.

  • Produced from the highest quality 2-row summer barley
  • Excellent brewing performance and high yield
  • Traditional malting process of approximately 9 days; a solid warranty of high modification of the grain
  • 100% traceability: from the barley field up to the malt delivered to your brewery
  • GMO-free: a complete absence of any genetically modified organisms

Description - Castle Malting Special Belgium malt 260 - 320 EBC 1 kg

Very special dark Belgian caramel malt, obtained through specific double roasting process.

Characteristics

Is used to obtain a dark brown-black colour and fuller body. Unique flavour and aroma. Gives a lot of colour and a raisin-like flavour to the beer. Imparts a rich caramel taste with a hint of nut and plum. Can serve as a substitute for Chocolate and Black malt if bitterness is not desired. Contains gluten.

Usage

Abbey ales, dubbels, porters, brown ales, doppelbocks. Up to 10% of the mix.

Storage

Malt should be stored in a clean, cool (< 22°C) and dry (< 35% RH) area.

Specifications

Data sheet

Organic
No
Vacupack
No
Crushed
No
EBC min
260
EBC max
320
Type of grain
barley
Lovibond min
98.1
Lovibond max
120.6
Packing size
1 kg
Type of malt
cara/crystal/caramel
origin
BE
Type of malt product
Malt

Dimensions (incl. Packaging)

Width
20.00 cm
Height
5.00 cm
Length
24.50 cm
Weight
1.01 kg

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