Yeast and bacteria

Yeast is an essential element of the wine making process. It converts glucose into alcohol and carbon dioxide. Which yeast to choose? Use the descriptions of the various yeast types as guidance.

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  • Segment: wine
  • Packing size: 10 g
  • Brand: Erbslöh
Biostart Vitale SK11 for 1.000 l 10 g
Erbslöh    001.310.2
Biostart Vitale SK11 for 1.000 l 10 g
Erbslöh    001.310.2
Biostart Vitale SK11 for 1.000 l 10 g
  Price €64,99 (VAT included)
In stock
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