Belgomalt • Brouwland

Malt Matters! For our future, our farmers and our beer experience

Belgomalt strives to transform the old-fashioned malt business into a progressive and inspiring one, ready to tackle the topics the new generation of brewers believe in.

Local farming
Bring barley back to Belgium. They believe in local sourcing and traceability.
Experiment
Transform the old-fashioned malt business into a progressive and inspiring one, ready to tackle the topics the new generation of brewers believe in.
Care
Actively support regenerative agriculture, which leads to crops extracting more carbon from the air, strengthening the vitality of the soil and reducing C0₂ emissions.

Belgomalt Pure local

The Pure Local team is a group of motivated Belgian farmers, maltsters and agronomists who want to bring brewing barley back to the Belgian soils. With a passion for nature, cereals and regenerative farming practices, they manage to grow high quality barley on Belgian soil. Protecting natural sources and climate are key.

Belgomalt Creative series

In the Creative Series Belgomalt experiments with different ingredients and tastes to generate new malts.

The Gingerbread Cookie Infusion Malt has warming aromas stemming from generous additions of cinnamon and ginger into the malting process, balanced by further additions of nutmeg, allspice and cloves.