Yeast and bacteria

Yeast is an essential element of the wine making process. It converts glucose into alcohol and carbon dioxide. Which yeast to choose? Use the descriptions of the various yeast types as guidance.

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  • Segment: wine
  • Form of yeast: dry
  • Brand: Lallemand
Lallemand Opti-Red™ 1 kg
Lallemand    003.222.7
Lallemand Opti-Red™ 1 kg
Lallemand    003.222.7
Lallemand Opti-Red™ 1 kg
  Price €49,99 (VAT included)
In stock
Lallzyme Cuvée Blanc™ 100 g
Lallemand    003.223.5
Lallzyme Cuvée Blanc™ 100 g
Lallemand    003.223.5
Lallzyme Cuvée Blanc™ 100 g
  Price €29,99 (VAT included)
In stock
Lallemand Opti-White™ 1 kg
Lallemand    003.221.9
Lallemand Opti-White™ 1 kg
Lallemand    003.221.9
Lallemand Opti-White™ 1 kg
  Price €49,99 (VAT included)
In stock
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