Yeast and bacteria

Yeast is an essential element of the brewing process. It converts glucose into alcohol and carbon dioxide. At the moment, there are over 1,500 known types of yeast. Incredible! The three main groups are those used in bottom fermentation (such as Pils), top fermentation (ale) and spontaneous fermentation (e.g. lambic). Which yeast to choose? Use the descriptions of the various yeast types as guidance.

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There are 6 products.

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  • Segment: beer
  • Organic: No
  • Beer style: American pale ale
Fermentis dried brewing yeast SafAle US-05 500 g
Fermentis    050.008.2
Fermentis    050.008.2
  Price 59,94 (VAT included)
In stock
Beer yeast WYEAST XL 1318 London Ale III
Wyeast    050.162.6
Wyeast    050.162.6
  Price 11,99 (VAT included)
In stock
local_offer 3% discount from 4 p.
Fermentis dried brewing yeast SafAle US-05 100 g
Fermentis    050.060.3
Fermentis    050.060.3
  Price 25,27 (VAT included)
In stock
local_offer 5% discount from 3 p.
Fermentis    050.066.0
  Price 23,79 (VAT included)
In stock
local_offer 5% discount from 3 p.
Pinnacle    050.881.500
  Price 55,65 (VAT included)
In stock
Wyeast    050.160.0
  Price 11,99 (VAT included)
Out-of-Stock
local_offer 3% discount from 4 p.