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Item nr.: 050.709.5 -
In stock
Provides a fantastic complex marriage of spice, fruity esters, phenolics and alcohol. It is also very attenuative with a high alcohol tolerance making it perfect for a range of Belgian styles.
This yeast is var.diastaticus.
- Consistent top quality results with each brew
- Easy to use, no need for a starter
- Cost effective and convenient alternative to liquid yeast products
Description - Dried brewing yeast Belgian Tripel M31 - 10 g - Mangrove Jack's Craft Series
Provides a fantastic complex marriage of spice, fruity esters, phenolics and alcohol. It is also very attenuative with a high alcohol tolerance making it perfect for a range of Belgian styles.
Suitable for Belgian Tripel style and monastery-style beers.
- Flocculation Rate: 3/5 (medium)
- Attenuation: 82-88%
- Recommended Temperature Range: 18-28°C
- Alcohol tolerance: 10.0%
- Dosage: 10 g for max 23 l
Which Mangrove Jack's yeast is most suitable for which beer style? Click here for a practical overview.
Specifications
Data sheet
- Vacupack
- No
- Packaging yeast
- pouch
- Species of yeast
- cerevisiae
- Form of yeast
- dry
- Var. Diastaticus
- Yes
- Packing size
- 10 g
Dimensions (incl. Packaging)
- Width
- 6.50 cm
- Height
- 0.20 cm
- Length
- 10.00 cm
- Weight
- 0.01 kg
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