Liquid Yeast WLP1983 Charlie's Fist Bump Yeast - White Labs - Nano
Licensed from Charlie Papazian, this strain can ferment at ale and lager temperatures, allowing brewer to produce diverse beer styles.
- Pitchable yeast
- Grown and delivered in the same package
- Has never been exposed to the environment
- Up to 80% viability after 5 months
Licensed from Charlie Papazian, this strain can ferment at ale and lager temperatures, allowing brewer to produce diverse beer styles. The recipes in both Papazian’s books, The Complete Joy of Homebrewing and The Homebrewer’s Companion, were originally developed and brewed with this yeast.
In his honour, the yeast formerly known as ‘Cry Havoc’ is now named after Charlie Papazian.
Flocculation: Medium - Low
Fermentation temperature: 20°-23°C (68°-74°F)
Content: 500 ml
White Labs - PurePitch™
The industry’s first pitchable yeast grown and delivered in the same package. Yeast that has never been exposed to the environment, in its most perfect and natural state. The result of a 5 year journey to create the absolute purest yeast ever.
Average viability of PurePitch® liquid yeast over a period of six months:
|After 1 month||99.21%|
|After 2 months||98.05%|
|After 3 months||90.26%|
|After 4 months||84.28%|
|After 5 months||79.35%|