Liquid Yeast WLP099 Super High Gravity Ale - White Labs - Nano

check_circle Item nr.: 050.400.099.Nano - Available on order
120,-
The lead time of your order is expected to be from 2 to 3 weeks.

Quantity

Can ferment up to 25% alcohol. From England. Produces ester character that increases with increasing gravity. Malt character dominates at lower gravities.
 

  • Pitchable yeast
  • Grown and delivered in the same package
  • Has never been exposed to the environment
  • Up to 80% viability after 5 months

Description

Can ferment up to 25% alcohol. From England. Produces ester character that increases with increasing gravity. Malt character dominates at lower gravities.

Find the perfect White Labs yeast here

Attenuation: >80%
Flocculation: Medium
Fermentation temperature: 18°-21°C (65°-69°F)
Content: 500 ml


White Labs - PurePitch™
The industry’s first pitchable yeast grown and delivered in the same package. Yeast that has never been exposed to the environment, in its most perfect and natural state. The result of a 5 year journey to create the absolute purest yeast ever.

Average viability of PurePitch® liquid yeast over a period of six months:
 

Time Viability
After 1 month 99.21%
After 2 months 98.05%
After 3 months 90.26%
After 4 months 84.28%
After 5 months 79.35%


 

Specifications

Data sheet

Vacupack
No
Packaging yeast
vial
Species of yeast
cerevisiae
Floccolation
medium
Ideal fermentation temperature
19 °C
Shape yeast
liquid
Var diastaticus
Yes
Final gravity
low
Sedimentation
medium
Alcohol tolerance
25 %
Minimal fermentation temperature
18 °C
Attenuation
85 %
Type beer
ale
Style of beer
quad
scotch_ale
tripel

Dimensions

Width
10.00 cm
Height
20.00 cm
Length
20.00 cm
Weight
0.60 kg

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