Liquid Yeast WLP002 English Ale - White Labs - PurePitch™

Item nr.: 050.400.002-PP - Out-of-Stock
Expected availability date: 25-09-2021.
9,50

Quantity

A classic Extra Special Bitter strain from one of England’s largest independent breweries. This yeast is best suited for English-style ales including Milds, Bitters, Porters and English-style Stouts.

  • Pitchable yeast
  • Grown and delivered in the same package
  • Has never been exposed to the environment
  • Up to 80% viability after 5 months

Description

A classic Extra Special Bitter strain from one of England’s largest independent breweries. This yeast is best suited for English-style ales including Milds, Bitters, Porters and English-style Stouts. This yeast renders a beer very clear, and will leave some residual sweetness.

Find the perfect White Labs yeast here

Attenuation: 63-70%
Flocculation: Very high
Fermentation temperature: 18°-20°C (65°-68°F)
Content: 40 ml

White Labs - PurePitch™
The industry’s first pitchable yeast grown and delivered in the same package. Yeast that has never been exposed to the environment, in its most perfect and natural state. The result of a 5 year journey to create the absolute purest yeast ever.

Average viability of PurePitch® liquid yeast over a period of six months:
 

Time Viability
After 1 month 99.21%
After 2 months 98.05%
After 3 months 90.26%
After 4 months 84.28%
After 5 months 79.35%


 

Specifications

Data sheet

Vacupack
No
Packaging yeast
vial
Species of yeast
cerevisiae
Floccolation
high
Ideal fermentation temperature
19 °C
Shape yeast
liquid
Var diastaticus
No
Final gravity
high
Sedimentation
fast
Alcohol tolerance
10
Minimal fermentation temperature
18 °C
Attenuation
67 %
Type beer
ale
Style of beer
american_pale_ale
pale_ale
porter
scotch_ale
stout

Dimensions

Width
2.00 cm
Height
19.00 cm
Length
6.90 cm
Weight
0.30 kg

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