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Description - MaloStar Nutri Erbslöh
Mixture of inactive yeast components rich in amino acids, cell wall polysaccharides and cellulose, to ensure problem-free biological acid degradation in wines.
Can be used in combination with all other biological acid degradation cultures.
Dosage: 20 g/100 l
Dosage: 20 g/100 l
Specifications
Dimensions (incl. Packaging)
- Width
- 20.00 cm
- Height
- 6.00 cm
- Length
- 30.00 cm
- Weight
- 1.00 kg