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Item nr.: 005.056.7 -
Out-of-Stock
Expected availability date: 15-12-2024.
Description - klarvit VINOFERM for 110-220 l
Universal and instantaneous clarification liquid with 2 components (kieselsol, gelatine) for wine, beer and juices! Clarification in 6-24 hours. Creates a solid sediment. Contains 2 x 50 ml, enough for 110-220 l of liquid.
How to determine which fining agent to use?
Trial and error is still one of the easiest and best methods; take a few samples from the wine that needs to be clarified/fined and put them in test tubes. Add a few millilitres or grammes of a different fining agent to each test tube. Another test tube of wine/juice with pecto enzyme and one with alpha-amylase (in starchy fruit) are helpful. Leave to clear for a few hours and you will see which fining agent gives the best result!
How to determine which fining agent to use?
Trial and error is still one of the easiest and best methods; take a few samples from the wine that needs to be clarified/fined and put them in test tubes. Add a few millilitres or grammes of a different fining agent to each test tube. Another test tube of wine/juice with pecto enzyme and one with alpha-amylase (in starchy fruit) are helpful. Leave to clear for a few hours and you will see which fining agent gives the best result!
Specifications
Dimensions (incl. Packaging)
- Width
- 3.50 cm
- Height
- 8.50 cm
- Length
- 7.10 cm
- Weight
- 0.14 kg
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