Brew Monk Malt kit - Sister Caramel Brown - for 20 l

Item nr.: 056.552.3 - In stock
37,95

Quantity
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  • Complete ingredient pack 
  • Composed according to proven recipe
  • Optimal freshness
  • With extensive instructions
  • With clear brewing sheet

Description

This voluminous lady not only touches your soul when she sings in the church choir, she is also a talented organist on the pipe organ. Sister Caramel Brown is a real sweet tooth who can withstand all worldly temptations, except this sweetish, full-bodied dark abbey beer, starring candi sugar.

With this ready-made malt package, according to an ancient recipe, you brew 20 litres of dark abbey beer with a full character, a hint of bitterness and a fruity kick.

  • beer type: dark abbey
  • original gravity: 1.068
  • ABV: 7%
  • for 20 litres
  • optimal fermentation temperature: 20-25°C

Ingredients: Pils malt (barley), Münchener malt (barley), Cara-crystal malt (barley), Special-B malt (barley), Hops Northern Brewer, Candi sugar blond, Caramel, Beer yeast Fermentis SafAle BE-256 (Abbaye). The malt is not crushed. Including brewing schedule.

Specifications

Data sheet

Organic
No
Volume
20 l
Contains yeast
Yes
Style of beer
brown
Level
intermediate
Type recipe kit beer
all_grain_uncrushed
Packaging recipe kit
box
Fermentation type beer
ale
OG
1068
IBU
32
EBC
86
ABV
7
Fermentation temperature top
25 °C
Fermentation temperature bottom
20 °C
Lovibond
32.8

Dimensions

Width
23.50 cm
Height
26.50 cm
Length
32.00 cm
Weight
6.18 kg

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