Yeast and bacteria

Yeast is an essential element of the brewing process. It converts glucose into alcohol and carbon dioxide. At the moment, there are over 1,500 known types of yeast. Incredible! The three main groups are those used in bottom fermentation (such as Pils), top fermentation (ale) and spontaneous fermentation (e.g. lambic). Which yeast to choose? Use the descriptions of the various yeast types as guidance.

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There are 8 products.

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  • Segment: beer
  • Attenuation: 73 %
Beer yeast WYEAST XL 1318 London Ale III
Wyeast    050.162.6

Beer yeast WYEAST XL 1318 London Ale III

Wyeast    050.162.6

Beer yeast WYEAST XL 1318 London Ale III

  Price 11,95 (VAT included)
In stock
local_offer 3% discount from 4 p.
Beer yeast WYEAST XL 1084 Irish Ale
Wyeast    050.150.2

Beer yeast WYEAST XL 1084 Irish Ale

Wyeast    050.150.2

Beer yeast WYEAST XL 1084 Irish Ale

  Price 11,95 (VAT included)
In stock
local_offer 3% discount from 4 p.
Wyeast    050.170.0
  Price 11,95 (VAT included)
In stock
local_offer 3% discount from 4 p.
White Labs    050.401.410.O
  Price 13,99 (VAT included)
Out-of-Stock
local_offer 3% discount from 3 p.
error Expected availability date: 06-04-2024
White Labs    050.400.067.O
  Price 13,99 (VAT included)
In stock
local_offer 3% discount from 3 p.
White Labs    050.400.028.O
  Price 13,99 (VAT included)
In stock
local_offer 3% discount from 3 p.
White Labs    050.400.051.O
  Price 13,99 (VAT included)
Out-of-Stock
local_offer 3% discount from 3 p.
error Expected availability date: 06-04-2024
White Labs    050.400.008.O
  Price 13,99 (VAT included)
Out-of-Stock
local_offer 3% discount from 3 p.